Recipe By : Real Food for
Real People
Serving Size : 72 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup Butter or Margarine -- softened
1 cup Sugar
2 Eggs
3 cups Flour
1 teaspoon Baking Soda
6 ounces Lemonade, frozen concentrate -- thawed, divided
In a mixing bowl, cream butter and sugar; add eggs. Combine flour and baking soda; add to the creamed mixture alternately with 1/3 cup of lemonade concentrate. Mix well. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 400 degrees for 8 minutes. Remove to wire racks. Brush with remaining lemonade concentrate; sprinkle with sugar. Cool.
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Per Serving (excluding unknown items): 59 Calories; 3g Fat (41.8% calories from fat); 1g Protein; 8g Carbohydrate; trace Dietary Fiber; 13mg Cholesterol; 46mg Sodium.
Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1/2 Fat; 1/2 Other Carbohydrates.
Serving Size : 72 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup Butter or Margarine -- softened
1 cup Sugar
2 Eggs
3 cups Flour
1 teaspoon Baking Soda
6 ounces Lemonade, frozen concentrate -- thawed, divided
In a mixing bowl, cream butter and sugar; add eggs. Combine flour and baking soda; add to the creamed mixture alternately with 1/3 cup of lemonade concentrate. Mix well. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 400 degrees for 8 minutes. Remove to wire racks. Brush with remaining lemonade concentrate; sprinkle with sugar. Cool.
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Per Serving (excluding unknown items): 59 Calories; 3g Fat (41.8% calories from fat); 1g Protein; 8g Carbohydrate; trace Dietary Fiber; 13mg Cholesterol; 46mg Sodium.
Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1/2 Fat; 1/2 Other Carbohydrates.
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