Slow Cooker Scalloped Potatoes with Ham

Slow Cooker Scalloped Potatoes with Ham

Prep Time: 20 Minutes Cook Time: 4 Hours Ready In: 4 Hours 20 Minutes Servings: 8

"The slow cooker makes it easy to prepare this delightful dish. Potatoes, Cheddar and ham are slowly cooked in a creamy sauce."

Ingredients:

3 pounds potatoes, peeled and thinly sliced 1 cup shredded Cheddar cheese 1/2 cup chopped onion 1 cup chopped cooked ham 1 (10.75 ounce) can condensed cream

of mushroom soup 1/2 cup water 1/2 teaspoon garlic powder 1/4 teaspoon salt 1/4 teaspoon black pepper

Directions:

1.	Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper. Pour evenly over the potato mixture.
2.	Cover, and cook on High for 4 hours